Ventura County's Finest Mexican Food

Dinner Menu

Visit one of our 4 restaurants & experience the best in Mexican cooking

CALIFORNIA CHICKEN OR SHRIMP

Sliced charbroiled chicken or shrimp sautéed with vegetables in fajita sauce served on a bed of rice with avocado, tomatoes and onions. Corn or flour tortillas. Served with albondigas soup or a fresh green salad. Additional charge for shrimp.

Ventura Veggie Plate

Fresh vegetables sautéed in our famous fajita sauce, served on a bed of rice topped with tomatoes, avocado, and green onions. Served with albondigas soup or a fresh green salad. Served with corn or flour tortillas.

ENCHILADA RANCHERA

One cheese enchilada covered with ranchera sauce and melted cheese. Served with rice, beans, sour cream and guacamole. Served with albondigas soup or a fresh green salad

ENCHILADA VERACRUZ

One chicken enchilada covered with tangy tomatillo sauce and melted jack cheese. Served with rice, beans and sour cream. Served with albondigas soup or a fresh green salad

CHICKEN OR SHRIMP VILLA

Chicken or shrimp sautéed in garlic butter with jalapenos, green onions, and mushrooms, covered with melted jack cheese. Served with rice, beans and corn or flour tortillas. Served with albondigas soup or a fresh green salad. Additional charge for Shrimp

CARNITAS VERACRUZ

One cheese enchilada covered with ranchera sauce and melted cheese. Served with rice, beans, sour cream and guacamole. Served with albondigas soup or a fresh green salad

DINNER BURRITO

Chicken, beef, pork, bean and cheese, or vegetable burrito, covered with sauce, served with rice and beans. Served with albondigas soup or a fresh green salad


QUESADILLA TACOS

Charbroiled steak or chicken folded inside two grilled corn tortillas with melted cheese, chilies, onions and tomatoes. Served with rice, beans and sour cream. Served with albondigas soup or a fresh green salad. Extra charge for Shrimp.

Click on a menu below to download a pdf version

Dinner Menu